See those other items from FISH.
Steamed branzino with ginger, shitake mushroom, soy sauce, garlic, spring onion and celery.
Fried branzino topped with chili tamarind sauce, garlic, mushroom, fresh basil leaves and bell pepper.
Fried branzino topped with fresh mango, red onion, peanut, cashew nut and spicy chili-lime dressing.